How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Pineapple Salsa?

You need 8 ingredients. The key ingredients include: 1 medium tomato, peeled and seeded, 1 teaspoon brown sugar, 2 tablespoons cider vinegar, 1 pineapple, 3 pounds, peeled, cored and cut into 1/4-inch dice, and more.

Is Caribbean Pineapple Salsa suitable as snacks & appetizers?

Yes, Caribbean Pineapple Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Caribbean Pineapple Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caribbean Pineapple Salsa Recipe

Name: Caribbean Pineapple Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 medium tomato, peeled and seeded; 1 teaspoon brown sugar; 2 tablespoons cider vinegar; 1 pineapple, 3 pounds, peeled, cored and cut into 1/4-inch dice; 2 small jalapeno chili peppers, seeded, deveined and minced; 2 scallions, trimmed and minced; 1 cup minced parsley; 1/2 teaspoon salt

Caribbean Pineapple Salsa – a delicious recipe with tomato, brown sugar, cider vinegar, pineapple, jalapeno chili peppers, scallions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 medium tomato, peeled and seeded
1 teaspoon brown sugar
2 tablespoons cider vinegar
1 pineapple, 3 pounds, peeled, cored and cut into 1/4-inch dice
2 small jalapeno chili peppers, seeded, deveined and minced
2 scallions, trimmed and minced
1 cup minced parsley
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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