How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Fudge Pie?

You need 10 ingredients. The key ingredients include: 1/4 c. butter or margarine, 3/4 c. brown sugar, firmly packed, 3 eggs, 1 (12 oz.) pkg. semi-sweet chocolate morsels, melted, and more.

Is Caribbean Fudge Pie suitable as baking & desserts?

Yes, Caribbean Fudge Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caribbean Fudge Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caribbean Fudge Pie Recipe

Name: Caribbean Fudge Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or margarine; 3/4 c. brown sugar, firmly packed; 3 eggs; 1 (12 oz.) pkg. semi-sweet chocolate morsels, melted; 2 tsp. instant coffee; 1 tsp. almond or rum extract; 1/4 c. all-purpose flour; 1 1/2 c. chopped pecans (divided); 1 unbaked 9-inch pastry shell; whipped cream (optional)

Caribbean Fudge Pie

Eats Now Editorial Team · 1206 kcal · Baking & Desserts

Caribbean Fudge Pie – a delicious recipe with butter, brown sugar, eggs, semi-sweet chocolate morsels, instant coffee, almond. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Caribbean Fudge Pie

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