How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Flavor Seafood Soup?

You need 15 ingredients. The key ingredients include: 20 ounces soup, cream of celery 2 cans, 20 ounces chicken broth 2 Cans (Can use 1 chicken bullion cube per can if necessary), 1/2 cup zucchini diced, 1/2 cup sweet red bell peppers diced, and more.

Is Caribbean Flavor Seafood Soup suitable as seafood?

Yes, Caribbean Flavor Seafood Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Caribbean Flavor Seafood Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Flavor Seafood Soup Recipe

Name: Caribbean Flavor Seafood Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 ounces soup, cream of celery 2 cans; 20 ounces chicken broth 2 Cans (Can use 1 chicken bullion cube per can if necessary); 1/2 cup zucchini diced; 1/2 cup sweet red bell peppers diced; 1/2 cup yellow summer squash diced; 1/2 tablespoon onion powder; 20 large shrimp, cooked whole or chopped; 1 cup crab meat Substitute with imitation crab if need be; 3 large new potatoes diced (For a more enhanced Caribbean flavor use Sweet Potatoes); 1/2 large limes freshly squeezed for the juice; 1/4 teaspoon paprika; 1/4 teaspoon sea salt; 1/2 teaspoon black pepper Freshly ground; 1/2 teaspoon garlic salt; 1 stick margarine Margarine/Butter

Caribbean Flavor Seafood Soup

Eats Now Editorial Team · 1033 kcal · Seafood

Caribbean Flavor Seafood Soup – a delicious recipe with soup, chicken broth, zucchini, sweet red bell peppers, yellow summer, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Caribbean Flavor Seafood Soup

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