How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Fish?

You need 6 ingredients. The key ingredients include: 6 slices fish, 1/4 c. vinegar, salt and pepper to taste, 1 large sliced onion, and more.

Is Caribbean Fish suitable as seafood?

Yes, Caribbean Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Caribbean Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Fish Recipe

Name: Caribbean Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices fish; 1/4 c. vinegar; salt and pepper to taste; 1 large sliced onion; 2 medium tomatoes, chopped; 1/4 tsp. leaf thyme

Caribbean Fish – a delicious recipe with fish, vinegar, salt, onion, tomatoes, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 slices fish
1/4 c. vinegar
salt and pepper to taste
1 large sliced onion
2 medium tomatoes, chopped
1/4 tsp. leaf thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Seafood

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Caribbean Fish

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