Caribbean Curried Mushrooms

Name: Caribbean Curried Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. margarine; 2 cloves garlic, chopped; 1 md. onion, chopped; 1 sm. green pepper, chopped; 12 oz. mushrooms, sliced; 2 tbsp. pimiento, diced; 2 tbsp. cream cheese, softened; 1 tsp. curry powder; Salt and pepper, to taste; Toast slices, cut into points; Parsley, to garnish

Eats Now Editorial Team · 64 kcal · General

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Caribbean Curried Mushrooms – a delicious recipe with margarine, garlic, onion, green pepper, mushrooms, pimiento. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tbsp. margarine
2 cloves garlic, chopped
1 md. onion, chopped
1 sm. green pepper, chopped
12 oz. mushrooms, sliced
2 tbsp. pimiento, diced
2 tbsp. cream cheese, softened
1 tsp. curry powder
Salt and pepper, to taste
Toast slices, cut into points
Parsley, to garnish

1
Saute garlic, onion, green pepper and mushrooms in the margarine until transparent.
2
Add cream cheese, stir until melted.
3
Add remaining ingredients to dip, combine thoroughly.
4
Serve garnished with parsley.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tbsp. margarine, 2 cloves garlic, chopped, 1 md. onion, chopped, 1 sm. green pepper, chopped, and more.

Yes, Caribbean Curried Mushrooms falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
64 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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