How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Crunch Shortbread?

You need 6 ingredients. The key ingredients include: 1 cup unsalted butter, softened, 1/2 cup powdered sugar, 2 tablespoons packed brown sugar, 1/4 teaspoon salt, and more.

Is Caribbean Crunch Shortbread suitable as baking & desserts?

Yes, Caribbean Crunch Shortbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caribbean Crunch Shortbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caribbean Crunch Shortbread Recipe

Name: Caribbean Crunch Shortbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup unsalted butter, softened; 1/2 cup powdered sugar; 2 tablespoons packed brown sugar; 1/4 teaspoon salt; 2 cups all-purpose flour; 1 cup diced dried tropical fruit, such as pineapple, mango and papaya

Caribbean Crunch Shortbread – a delicious recipe with unsalted butter, powdered sugar, brown sugar, salt, flour, tropical fruit. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup unsalted butter, softened
1/2 cup powdered sugar
2 tablespoons packed brown sugar
1/4 teaspoon salt
2 cups all-purpose flour
1 cup diced dried tropical fruit, such as pineapple, mango and papaya

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
742 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caribbean Crunch Shortbread

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