How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Coconut Bread?

You need 13 ingredients. The key ingredients include: 1 teaspoon butter, softened, 1 3/4 cups all-purpose flour, 1 1/2 cups white sugar, 1 cup shredded coconut, and more.

Is Caribbean Coconut Bread suitable as general?

Yes, Caribbean Coconut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Caribbean Coconut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caribbean Coconut Bread Recipe

Name: Caribbean Coconut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon butter, softened; 1 3/4 cups all-purpose flour; 1 1/2 cups white sugar; 1 cup shredded coconut; 1 teaspoon baking powder; 3/4 teaspoon salt; 2 eggs; 1/3 cup low-fat milk; 1/4 cup water; 1/4 cup canola oil; 1 1/4 teaspoons coconut extract (optional); 1 teaspoon vanilla extract; 1/2 teaspoon ground cinnamon

Caribbean Coconut Bread

Eats Now Editorial Team · 713 kcal · General

Caribbean Coconut Bread – a delicious recipe with butter, flour, white sugar, shredded coconut, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Caribbean Coconut Bread

How did you like this recipe?

Frequently Asked Questions