How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Coconut Bake?

You need 8 ingredients. The key ingredients include: 1/2 teaspoon salt, 2 tablespoons sugar, 2 cups all-purpose flour, 2 teaspoons baking powder, and more.

Is Caribbean Coconut Bake suitable as general?

Yes, Caribbean Coconut Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Caribbean Coconut Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Coconut Bake Recipe

Name: Caribbean Coconut Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon salt; 2 tablespoons sugar; 2 cups all-purpose flour; 2 teaspoons baking powder; nonstick vegetable cooking spray; 1/4 cup chilled butter, cut in 1/2-inch cubes; 2/3 cup unsweetened coconut milk; 3/4 cup of coarsely grated fesh coconut

Caribbean Coconut Bake – a delicious recipe with salt, sugar, flour, baking powder, nonstick vegetable cooking spray, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 teaspoon salt
2 tablespoons sugar
2 cups all-purpose flour
2 teaspoons baking powder
nonstick vegetable cooking spray
1/4 cup chilled butter, cut in 1/2-inch cubes
2/3 cup unsweetened coconut milk
3/4 cup of coarsely grated fesh coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Root Vegetable Latkes
Gluten-Free, Dairy-Free Pita Bread
Palm Beach
Beet & Carrot Latkes

Caribbean Coconut Bake

How did you like this recipe?

Frequently Asked Questions