Caribbean Chicken Wings Recipe

Name: Caribbean Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 habanero, seeded and chopped; 1/4 cup soy sauce; 1/4 cup honey; 1/4 cup brown sugar; 2 tablespoon sugar; 2 teaspoons fennel seed; 2 teaspoons cayenne pepper; 2 teaspoons allspice; 2 teaspoons dried thyme; 1 teaspoon ground ginger; 4 garlic cloves, chopped; 4 green onions, chopped; 1/4 cup apple cider vinegar; 1/4 cup lime juice; 1/4 cup orange juice; 7 pounds chicken wings

Servings: persons

1 habanero, seeded and chopped
1/4 cup soy sauce
1/4 cup honey
1/4 cup brown sugar
2 tablespoon sugar
2 teaspoons fennel seed
2 teaspoons cayenne pepper
2 teaspoons allspice
2 teaspoons dried thyme
1 teaspoon ground ginger
4 garlic cloves, chopped
4 green onions, chopped
1/4 cup apple cider vinegar
1/4 cup lime juice
1/4 cup orange juice
7 pounds chicken wings

1
In a food processor, blend together all the ingredients but the chicken until smooth. Reserve 1 cup of marinade. Place chicken wings into a large resealable plastic bag and pour remaining marinade over them. Seal and marinate in the refrigerator 4 to 6 hours.
2
Preheat oven to 350 degrees F. Line 2 sheet trays with parchment. Remove chicken from bag and place on the baking sheets. Bake 20 minutes. Meanwhile, in a small saucepan bring reserved marinade to a boil. Reduce by 1/3 until it thickens slightly, about 10 minutes. After 20 minutes, remove chicken from oven. Brush chicken with the glaze. Raise the heat to 400 degrees F and cook chicken until cooked through, another 20 minutes.

1653

kcal

Calories

Fat

Carbs

255

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 habanero, seeded and chopped, 1/4 cup soy sauce, 1/4 cup honey, 1/4 cup brown sugar, and more.

Yes, Caribbean Chicken Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Chicken Wings

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