How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Chicken Salad?

You need 13 ingredients. The key ingredients include: 60 each boneless skinless chicken breasts, seasoned, cooked and chopped, 3 qt. large mangoes, peeled, chopped, 3 cups KRAFT MAYO Real Mayonnaise, 3 cups red or green peppers, chopped, and more.

Is Caribbean Chicken Salad suitable as salads?

Yes, Caribbean Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Caribbean Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caribbean Chicken Salad Recipe

Name: Caribbean Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 60 each boneless skinless chicken breasts, seasoned, cooked and chopped; 3 qt. large mangoes, peeled, chopped; 3 cups KRAFT MAYO Real Mayonnaise; 3 cups red or green peppers, chopped; 2 cups red onions; 1-1/2 cups GREY POUPON Classic Dijon Mustard; 1-1/2 cups apricot preserves; 1-1/2 cups celery, chopped; 12 each limes, juiced; 1/3 cup jerk seasoning; 3 Tbsp. salt; 2 Tbsp. honey; 4-1/2 tsp. ground black pepper

Fresh, crisp and full of flavor — this Caribbean Chicken Salad is a must-try. Made with chicken breasts, mangoes, MAYO and red. Easy step-by-step instru…

This Caribbean Chicken Salad relies on simple, everyday ingredients such as kraft mayo real mayonnaise, red onions, apricot preserves and celery, chopped. It comes together quickly and makes 4 servings, at about 4012 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

4012

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Caribbean Chicken Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions