How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Chicken Fingers?

You need 6 ingredients. The key ingredients include: 1 tablespoon light brown sugar, 1 teaspoon seasoning salt, 1 teaspoon minced onion, ½ teaspoon cinnamon, and more.

Is Caribbean Chicken Fingers suitable as meat & poultry?

Yes, Caribbean Chicken Fingers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Caribbean Chicken Fingers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Chicken Fingers Recipe

Name: Caribbean Chicken Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon light brown sugar; 1 teaspoon seasoning salt; 1 teaspoon minced onion; ½ teaspoon cinnamon; ¼ teaspoon ground red pepper; 1 lb skinless chicken breast half, cut into 1-inch strips

Caribbean Chicken Fingers – a delicious recipe with light brown sugar, salt, onion, cinnamon, ground red pepper, chicken breast half. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon light brown sugar
1 teaspoon seasoning salt
1 teaspoon minced onion
½ teaspoon cinnamon
¼ teaspoon ground red pepper
1 lb skinless chicken breast half, cut into 1-inch strips

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Quick Info

Servings
4 servings
Calories
204 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caribbean Chicken Fingers

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