Try this homemade Caramelized Vidalia Onion Topping recipe the whole family will love. Made with olive oil, vidalia onions, balsamic vinegar and olives.…
This Caramelized Vidalia Onion Topping relies on simple, everyday ingredients such as olive oil, sliced vidalia onions, balsamic vinegar and kalamata olives, sliced. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026