How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized Shallot Yogurt ?

You need 7 ingredients. The key ingredients include: 2 tablespoons olive oil, 4 large shallots, finely chopped (about 2 cups), Kosher salt, freshly ground pepper, 1 tablespoon apple cider vinegar, and more.

Is Caramelized Shallot Yogurt suitable as general?

Yes, Caramelized Shallot Yogurt falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramelized Shallot Yogurt ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized Shallot Yogurt Recipe

Name: Caramelized Shallot Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 4 large shallots, finely chopped (about 2 cups); Kosher salt, freshly ground pepper; 1 tablespoon apple cider vinegar; 1 1/2 cups low-fat plain Greek yogurt; 1 tablespoon sliced chives, plus more for serving; Chips or crackers (for serving)

Caramelized Shallot Yogurt – a delicious recipe with olive oil, shallots, Kosher salt, apple cider vinegar, low-fat plain, chives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons olive oil
4 large shallots, finely chopped (about 2 cups)
Kosher salt, freshly ground pepper
1 tablespoon apple cider vinegar
1 1/2 cups low-fat plain Greek yogurt
1 tablespoon sliced chives, plus more for serving
Chips or crackers (for serving)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
General

Eats Now Editorial Team

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Caramelized Shallot Yogurt

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