Bake this irresistible Caramelized Pears With Dulce De Leche Ice Cream at home. Made with Bartlett, lemon juice, vanilla and unsalted butter. Easy step-…
This Caramelized Pears With Dulce De Leche Ice Cream relies on simple, everyday ingredients such as fresh lemon juice, vanilla extract, unsalted butter and sugar. It comes together quickly and makes 4 servings, at about 320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Caramelized Pears With Dulce De Leche Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026