How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized Onion Soup?

You need 13 ingredients. The key ingredients include: 1/4 c. (1/2 stick) unsalted butter, 3/4 lb. white onions, coarsely chopped, 1 lb. red onions, coarsely chopped, 1 lb. leeks (white and pale green parts only), coarsely chopped, and more.

Is Caramelized Onion Soup suitable as soups & stews?

Yes, Caramelized Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Caramelized Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized Onion Soup Recipe

Name: Caramelized Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. (1/2 stick) unsalted butter; 3/4 lb. white onions, coarsely chopped; 1 lb. red onions, coarsely chopped; 1 lb. leeks (white and pale green parts only), coarsely chopped; 3 large shallots, coarsely chopped; 4 garlic cloves; 1 large bay leaf; 1/2 tsp. dried sage; pinch of dried thyme, crumbled; 2 c. Madeira; 8 c. chicken stock or canned low-salt broth; 1 c. whipping cream; crumbled Stilton cheese or other Blue cheese

Caramelized Onion Soup

Eats Now Editorial Team · 1335 kcal · Soups & Stews

Caramelized Onion Soup – a delicious recipe with butter, white onions, red onions, leeks, shallots, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Caramelized Onion Soup

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