Caramelized Onion & Gruyere Bread Pudding Recipe

Name: Caramelized Onion & Gruyere Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 6 yellow onions, peeled and sliced; 2 cups grated gruyere cheese; 4 teaspoons roasted garlic; 1 tablespoon chopped fresh parsley; 2 teaspoons dried thyme; 5 large eggs; 2 cups whipping cream; 1 cup milk; 1/2 cup grated parmesan cheese; 3/4 teaspoon salt; 1/2 teaspoon ground pepper; 6 cups cubed crustless bread or 6 cups brioche bread; salt and pepper

Servings: persons

3 tablespoons butter
6 yellow onions, peeled and sliced
2 cups grated gruyere cheese
4 teaspoons roasted garlic
1 tablespoon chopped fresh parsley
2 teaspoons dried thyme
5 large eggs
2 cups whipping cream
1 cup milk
1/2 cup grated parmesan cheese
3/4 teaspoon salt
1/2 teaspoon ground pepper
6 cups cubed crustless bread or 6 cups brioche bread
salt and pepper

1
["Preheat oven to 350u00b0F.", "Lightly butter 8x8x2"" glass baking dish, or 12 individual 4 oz. ceramic ramekins.", "Heat butter in a heavy large pot over medium heat.", "Add onions, garlic, parsley and thyme and saute until onions are tender and lightly browned.", "Remove pot from heat and season mixture to taste with salt and pepper.", "Whisk eggs, cream, milk, 1/4 cup Parmesan, Gruyere, salt and pepper in a large bowl to blend.", "Add the bread cubes and allow to stand 10 minutes.", "Stir in the sauteed onions.", "Transfer to prepared dish or ramekins.", "Sprinkle with the remaining Parmesan.", "Place the dish or ramekins in a hot water bath, cover with aluminum foil and bake until the pudding is browned, puffed and set in the center (about 1-1.5 hours). Remove foil and allow the tops of the puddings to color.", "Serve warm."]

1054

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 tablespoons butter, 6 yellow onions, peeled and sliced, 2 cups grated gruyere cheese, 4 teaspoons roasted garlic, and more.

Yes, Caramelized Onion & Gruyere Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramelized Onion & Gruyere Bread Pudding

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