How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized Onion Dip?

You need 8 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 cups thinly sliced onion, 2 teaspoons chopped fresh sage leaves, 3/4 cup mayonnaise, and more.

Is Caramelized Onion Dip suitable as snacks & appetizers?

Yes, Caramelized Onion Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Caramelized Onion Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caramelized Onion Dip Recipe

Name: Caramelized Onion Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 2 cups thinly sliced onion; 2 teaspoons chopped fresh sage leaves; 3/4 cup mayonnaise; 3/4 cup sour cream; 1 teaspoon salt; 1 teaspoon ground black pepper; Potato chips, for serving

Caramelized Onion Dip – a delicious recipe with vegetable oil, onion, sage, mayonnaise, sour cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 tablespoon vegetable oil
2 cups thinly sliced onion
2 teaspoons chopped fresh sage leaves
3/4 cup mayonnaise
3/4 cup sour cream
1 teaspoon salt
1 teaspoon ground black pepper
Potato chips, for serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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