Caramelized Onion, Date And Sausage Pizza

1. 1

   Preheat oven to 425 (or temp recommended by pizza dough manufacturer if using store-bought, and skip pre-bake steps).

2. 2

   Roll-out and pre-bake in preheated oven for 4-5 minutes.

3. 3

   While baking, whisk 1 Tbs Olive Oil, 1 Tbs Balsamic and 2 tsp of brown sugar in small bowl. Drizzle evenly over dough once pre-baked.

4. 4

   In med saucepan heat 1 tsp Olive Oil over medium heat. Add sausage coins and cook through.

5. 5

   Remove coins, but leave the fat in the pan and add sweet onion rings to pan. Carmelize onions by cooking 8-10 minutes or until browned, stirring frequently.

6. 6

   Add dates during last 3 or so minutes of cooking to heat through. Remove and pat with paper towels to absorb some of the oil.

7. 7

   Spread onions and dates on dough & sauce, sprinkle cheese on pizza dough, followed by sausages.

8. 8

   Bake until crust is browned and cheese melted, about 15-20 minutes.

* Per serving · 4 servings · Values may vary.