Caramelized Onion Burgers Recipe

Name: Caramelized Onion Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: caramelized onion (recipe below); 1 12 lbs ground beef; 1 small onion, finely chopped; ¼ cup sweet pickle relish; 1 teaspoon salt; ¼ teaspoon pepper; 2 tablespoons barbecue sauce; 6 hamburger buns, split; 6 slices provolone cheese; 2 tablespoons butter or 2 tablespoons margarine; 2 large onions, thinly sliced and separated into rings; 2 tablespoons packed brown sugar

Servings: persons

caramelized onion (recipe below)
1 12 lbs ground beef
1 small onion, finely chopped
¼ cup sweet pickle relish
1 teaspoon salt
¼ teaspoon pepper
2 tablespoons barbecue sauce
6 hamburger buns, split
6 slices provolone cheese
2 tablespoons butter or 2 tablespoons margarine
2 large onions, thinly sliced and separated into rings
2 tablespoons packed brown sugar

1
Heat coals or gas grill.
2
Make Caramelized Onions.
3
Mix beef, onion, relish, salt and pepper.
4
Shape mixture into 6 patties, about 1/4 inch thick; brush with barbecue sauce.
5
Grill patties uncovered about 4 inches from medium heat 10 to 15 minutes, turning once, until no longer pink in center and juice is clear.
6
Serve on buns with cheese, onions and additional barbecue sauce.
7
To make Caramelized Onions:
8
Melt margarine in 10-inch skillet over medium-high heat.
9
Cook onions in margarine 8 to 9 minutes, stirring frequently, until clear.
10
Stir in brown sugar.
11
Cook about 5 minutes, stirring frequently, until onions are caramel colored and liquid is absorbed.

594

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: caramelized onion (recipe below), 1 12 lbs ground beef, 1 small onion, finely chopped, ¼ cup sweet pickle relish, and more.

Yes, Caramelized Onion Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Caramelized Onion Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions