Caramelized Onion and Sun-Dried Tomato Pizza Recipe

Name: Caramelized Onion and Sun-Dried Tomato Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 garlic clove, minced; 1 -2 tablespoon basil pesto; 3 tablespoons flour; 1 cup milk; 1 ½ cups thinly sliced onions; ¼ cup chopped sun-dried tomato; red pepper flakes; 1 cup mozzarella cheese; 1 prebaked pizza crust

Servings: persons

1 tablespoon butter
1 garlic clove, minced
1 -2 tablespoon basil pesto
3 tablespoons flour
1 cup milk
1 ½ cups thinly sliced onions
¼ cup chopped sun-dried tomato
red pepper flakes
1 cup mozzarella cheese
1 prebaked pizza crust

1
In a skillet, saute onions in a little olive oil over medium heat until they have caramelized.
2
This should take about 10 minutes.
3
Set aside.
4
For the white sauce, melt butter in saucepan.
5
Add garlic and cook 1 minute.
6
Sprinkle flour over top, then slowly whisk in milk.
7
Add pesto, and season with salt and pepper.
8
Stir until thickened.
9
Preheat oven to 400.
10
Spread sauce over pizza crust.
11
Scatter caramelized onions and sun-dried tomatoes over top.
12
Sprinkle with mozzarella cheese and red pepper flakes.
13
Bake 10-15 minutes until cheese is melted and lightly browned.

264

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon butter, 1 garlic clove, minced, 1 -2 tablespoon basil pesto, 3 tablespoons flour, and more.

Yes, Caramelized Onion and Sun-Dried Tomato Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized Onion and Sun-Dried Tomato Pizza

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