Try this homemade Caramelized Onion and Corn Salsa recipe the whole family will love. Made with Olive Oil, White Onion, Cob and Tomato. Easy step-by-ste…
This Caramelized Onion and Corn Salsa relies on simple, everyday ingredients such as olive oil, ears corn, cut off the cob, whole roma tomato, chopped and chopped cilantro. It comes together quickly and makes 4 servings, at about 83 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026