How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carameled Corn?

You need 5 ingredients. The key ingredients include: 15 c. popped corn, 2 c. brown sugar, 1/2 c. white Karo syrup, 1 c. butter, and more.

Is Carameled Corn suitable as general?

Yes, Carameled Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Carameled Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carameled Corn Recipe

Name: Carameled Corn
Yield: 4 servings
Cuisine: American
Ingredients: 15 c. popped corn; 2 c. brown sugar; 1/2 c. white Karo syrup; 1 c. butter; 1 tsp. salt

Carameled Corn – a delicious recipe with corn, brown sugar, white Karo syrup, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

15 c. popped corn
2 c. brown sugar
1/2 c. white Karo syrup
1 c. butter
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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