How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Pie?

You need 8 ingredients. The key ingredients include: 2 deep-dish pie crusts, 1 (7 oz.) coconut, 1 c. chopped pecans, 1/2 stick margarine, melted, and more.

Is Caramel Pie suitable as baking & desserts?

Yes, Caramel Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Pie Recipe

Name: Caramel Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 deep-dish pie crusts; 1 (7 oz.) coconut; 1 c. chopped pecans; 1/2 stick margarine, melted; 1 can Eagle Brand milk; 1 (16 oz.) carton Cool Whip; 1 (8 oz.) softened cream cheese; 1 (12 oz.) caramel ice cream topping

Caramel Pie – a delicious recipe with coconut, pecans, margarine, milk, cream cheese, caramel ice cream topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 deep-dish pie crusts
1 (7 oz.) coconut
1 c. chopped pecans
1/2 stick margarine, melted
1 can Eagle Brand milk
1 (16 oz.) carton Cool Whip
1 (8 oz.) softened cream cheese
1 (12 oz.) caramel ice cream topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
647 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caramel Pie

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