How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Pecan Pound Cake?

You need 12 ingredients. The key ingredients include: 1 cup butter, softened, 2-1/4 cups packed brown sugar, 1 cup sugar, 5 eggs, and more.

Is Caramel Pecan Pound Cake suitable as baking & desserts?

Yes, Caramel Pecan Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Pecan Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Pecan Pound Cake Recipe

Name: Caramel Pecan Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 2-1/4 cups packed brown sugar; 1 cup sugar; 5 eggs; 3 teaspoons vanilla extract; 3 cups all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1 cup milk; 1 cup finely chopped pecans; Confectioners' sugar; Fresh fruit, optional

Caramel Pecan Pound Cake

Eats Now Editorial Team · 1534 kcal · Baking & Desserts

Caramel Pecan Pound Cake – a delicious recipe with butter, brown sugar, sugar, eggs, vanilla, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Caramel Pecan Pound Cake

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