How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Pecan Pie?

You need 8 ingredients. The key ingredients include: 1 baked 9-inch pie crust, 1 (15 oz.) can sweetened condensed milk, 1/2 c. chopped pecans, 1 c. Cool Whip, and more.

Is Caramel Pecan Pie suitable as baking & desserts?

Yes, Caramel Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Pecan Pie Recipe

Name: Caramel Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 baked 9-inch pie crust; 1 (15 oz.) can sweetened condensed milk; 1/2 c. chopped pecans; 1 c. Cool Whip; 1 c. confectioners sugar; 1/2 c. light brown sugar; pinch of salt; 1 tsp. vanilla

Caramel Pecan Pie – a delicious recipe with crust, condensed milk, pecans, confectioners sugar, light brown sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 baked 9-inch pie crust
1 (15 oz.) can sweetened condensed milk
1/2 c. chopped pecans
1 c. Cool Whip
1 c. confectioners sugar
1/2 c. light brown sugar
pinch of salt
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
572 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caramel Pecan Pie

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