How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Pecan Pie?

You need 9 ingredients. The key ingredients include: 1/2 c. butter, 1 c. light corn syrup, 1 c. sugar, 3 eggs, beaten, and more.

Is Caramel Pecan Pie suitable as baking & desserts?

Yes, Caramel Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Pecan Pie Recipe

Name: Caramel Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 c. light corn syrup; 1 c. sugar; 3 eggs, beaten; 1 tsp. lemon juice; 1 tsp. vanilla; 1/8 tsp. salt; 1 c. pecan halves; 1 (9-inch) unbaked pie shell

Caramel Pecan Pie – a delicious recipe with butter, light corn syrup, sugar, eggs, lemon juice, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1 c. light corn syrup
1 c. sugar
3 eggs, beaten
1 tsp. lemon juice
1 tsp. vanilla
1/8 tsp. salt
1 c. pecan halves
1 (9-inch) unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1025 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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