How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Nut Fruit Fudge?

You need 9 ingredients. The key ingredients include: 2 c. light brown sugar, 1 stick margarine, 1/2 c. evaporated milk, 1/2 c. raisins, and more.

Is Caramel Nut Fruit Fudge suitable as baking & desserts?

Yes, Caramel Nut Fruit Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Nut Fruit Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Nut Fruit Fudge Recipe

Name: Caramel Nut Fruit Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. light brown sugar; 1 stick margarine; 1/2 c. evaporated milk; 1/2 c. raisins; 1/2 c. Angel Flake coconut; 1/2 c. chopped pecans; 12 large red maraschino cherries, cut into small pieces; 2 tsp. vanilla; 10x confectioners sugar

Caramel Nut Fruit Fudge – a delicious recipe with light brown sugar, margarine, milk, raisins, Angel, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. light brown sugar
1 stick margarine
1/2 c. evaporated milk
1/2 c. raisins
1/2 c. Angel Flake coconut
1/2 c. chopped pecans
12 large red maraschino cherries, cut into small pieces
2 tsp. vanilla
10x confectioners sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1656 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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