Caramel-Mocha Ice Cream Dessert Recipe

Name: Caramel-Mocha Ice Cream Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 whole graham crackers; 1 cup butter, cubed; 1 cup packed brown sugar; 1 cup chopped pecans; 1 quart dulce de leche ice cream, softened; 1 jar (16 ounces) hot fudge ice cream topping, warmed; 1 quart coffee ice cream, softened; 1-1/2 cups heavy whipping cream; 1/3 cup coffee liqueur; Chocolate curls

Servings: persons

10 whole graham crackers
1 cup butter, cubed
1 cup packed brown sugar
1 cup chopped pecans
1 quart dulce de leche ice cream, softened
1 jar (16 ounces) hot fudge ice cream topping, warmed
1 quart coffee ice cream, softened
1-1/2 cups heavy whipping cream
1/3 cup coffee liqueur
Chocolate curls

1
Preheat oven to 350u00b0. Arrange crackers in a single layer in a greased 15x10x1-in. baking pan. In a large saucepan, melt butter over medium heat. Stir in brown sugar. Bring to a gentle boil; cook and stir for 2 minutes. Remove from the heat and stir in pecans. Pour over crackers; spread to cover crackers.
2
Bake 8-10 minutes or until bubbly. Cool completely on a wire rack.
3
Crush cracker mixture into coarse crumbs; sprinkle half into an ungreased 13x9-in. dish. Spread with dulce de leche ice cream. Cover and freeze for 1 hour or until firm.
4
Drizzle with ice cream topping and sprinkle with remaining crumb mixture. Cover and freeze 30 minutes or until ice cream topping is set.
5
Spread with coffee ice cream; freeze. In a small bowl, beat cream until stiff peaks form. Fold in coffee liqueur. Spread over top of dessert. Cover and freeze 4 hours or until firm.
6
Remove from freezer 15 minutes before serving. Garnish with chocolate curls.

1557

kcal

Calories

127

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 10 whole graham crackers, 1 cup butter, cubed, 1 cup packed brown sugar, 1 cup chopped pecans, and more.

Yes, Caramel-Mocha Ice Cream Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Caramel-Mocha Ice Cream Dessert

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