Caramel-Mallow Bars

1. 1

   Heat oven to 350F.

2. 2

   Beat butter and sugar until light and fluffy.

3. 3

   Add flour, nuts and graham crumbs; mix well.

4. 4

   Reserve 1/4 cup crumb mixture; press remaining onto bottom of 9-inch square pan sprayed with cooking spray.

5. 5

   Bake 18 min.

6. 6

   or until lightly browned.

7. 7

   Meanwhile, cook caramels and water in saucepan on low heat until caramels are completely melted and mixture is well blended, stirring frequently.

8. 8

   Pour caramel sauce over crust; sprinkle with reserved crumb mixture, marshmallows and chopped chocolate.

9. 9

   Bake 12 to 14 min.

10. 10

    or until marshmallows are lightly browned.

11. 11

    Cool completely before cutting into bars.

No additional tips available.