How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Layer Chocolate Bars?

You need 6 ingredients. The key ingredients include: 1 small can evaporated milk, divided, 14 oz. pkg. light caramels, 1 pkg. (17 to 18 oz.) German or Swiss chocolate cake mix, 3/4 c. melted margarine, and more.

Is Caramel Layer Chocolate Bars suitable as general?

Yes, Caramel Layer Chocolate Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramel Layer Chocolate Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramel Layer Chocolate Bars Recipe

Name: Caramel Layer Chocolate Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 small can evaporated milk, divided; 14 oz. pkg. light caramels; 1 pkg. (17 to 18 oz.) German or Swiss chocolate cake mix; 3/4 c. melted margarine; 1 c. chopped nuts; 6 oz. pkg. semi-sweet chocolate pieces

Caramel Layer Chocolate Bars – a delicious recipe with milk, light caramels, margarine, nuts, semi-sweet chocolate pieces. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small can evaporated milk, divided
14 oz. pkg. light caramels
1 pkg. (17 to 18 oz.) German or Swiss chocolate cake mix
3/4 c. melted margarine
1 c. chopped nuts
6 oz. pkg. semi-sweet chocolate pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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