How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Fondue?

You need 4 ingredients. The key ingredients include: 1 (14 oz.) pkg. caramels, 2/3 c. half and half cream, 1/2 c. miniature marshmallows, 1 Tbsp. rum extract.

Is Caramel Fondue suitable as general?

Yes, Caramel Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramel Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramel Fondue Recipe

Name: Caramel Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 oz.) pkg. caramels; 2/3 c. half and half cream; 1/2 c. miniature marshmallows; 1 Tbsp. rum extract

Caramel Fondue – a delicious recipe with caramels, cream, marshmallows, rum. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (14 oz.) pkg. caramels
2/3 c. half and half cream
1/2 c. miniature marshmallows
1 Tbsp. rum extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
General

Eats Now Editorial Team

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