How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Dip for Apples?

You need 7 ingredients. The key ingredients include: 1 can Sweetened, Condensed Milk - 14-ounce Can, 1 cup Brown Sugar, Packed, 1/2 cups Margarine Or Butter, 1 teaspoon Vanilla, and more.

Is Caramel Dip for Apples suitable as snacks & appetizers?

Yes, Caramel Dip for Apples falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Caramel Dip for Apples?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caramel Dip for Apples Recipe

Name: Caramel Dip for Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Sweetened, Condensed Milk - 14-ounce Can; 1 cup Brown Sugar, Packed; 1/2 cups Margarine Or Butter; 1 teaspoon Vanilla; 1/4 teaspoons Cinnamon; 1 pinch Salt; 1 dash Nutmeg

Caramel Dip for Apples – a delicious recipe with Brown Sugar, Margarine, Vanilla, Cinnamon, Salt, Nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can Sweetened, Condensed Milk - 14-ounce Can
1 cup Brown Sugar, Packed
1/2 cups Margarine Or Butter
1 teaspoon Vanilla
1/4 teaspoons Cinnamon
1 pinch Salt
1 dash Nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caramel Dip for Apples

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