How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Custard Pie?

You need 5 ingredients. The key ingredients include: 2 eggs, 2 c. brown sugar, butter (walnut size), 2 Tbsp. flour, and more.

Is Caramel Custard Pie suitable as baking & desserts?

Yes, Caramel Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Custard Pie Recipe

Name: Caramel Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 2 c. brown sugar; butter (walnut size); 2 Tbsp. flour; 2 c. milk

Caramel Custard Pie – a delicious recipe with eggs, brown sugar, butter, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
2 c. brown sugar
butter (walnut size)
2 Tbsp. flour
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
628 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caramel Custard Pie

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