Caramel Corn Snack Mix

1. 1

   Preheat oven to 300 degrees F (150 degrees C).

2. 2

   In a large bowl, combine the popcorn, cereal, pretzels and pecans.

3. 3

   In a saucepan over medium heat, combine the brown sugar, butter and corn syrup.

4. 4

   Cook and stir until mixture comes to a boil.

5. 5

   Reduce heat to medium low; cook without stirring for 5 minutes.

6. 6

   Remove saucepan from heat and stir in vanilla and baking soda.

7. 7

   Pour over popcorn mixture and toss until evenly coated.

8. 8

   Bake at 300 degrees F (150 degrees F) for 30 minutes, stirring after 15 minutes.

9. 9

   Transfer to large piece of parchment paper and cool completely.

10. 10

    Break into chunks once cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.