Try this homemade Caramel Corn Crunch recipe the whole family will love. Made with corn, pecan halves, slivered almonds and sugar. Easy step-by-step ins…
This Caramel Corn Crunch relies on simple, everyday ingredients such as popped corn, pecan halves, toasted, slivered almonds, toasted and sugar. It comes together quickly and makes 4 servings, at about 1940 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026