How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Buns?

You need 8 ingredients. The key ingredients include: 24 frozen dough rolls (or your own homemade and frozen), 1 package butterscotch pudding mix (not instant, I used 1/3 cup of pudding powder), 1 teaspoon cinnamon, 1 cup brown sugar, and more.

Is Caramel Buns suitable as baking & desserts?

Yes, Caramel Buns falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Buns?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Buns Recipe

Name: Caramel Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 24 frozen dough rolls (or your own homemade and frozen); 1 package butterscotch pudding mix (not instant, I used 1/3 cup of pudding powder); 1 teaspoon cinnamon; 1 cup brown sugar; ⅓ cup butter; 1 tablespoon milk; nuts (optional); cherries (optional)

Caramel Buns – a delicious recipe with rolls, butterscotch pudding, cinnamon, brown sugar, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

24 frozen dough rolls (or your own homemade and frozen)
1 package butterscotch pudding mix (not instant, I used 1/3 cup of pudding powder)
1 teaspoon cinnamon
1 cup brown sugar
⅓ cup butter
1 tablespoon milk
nuts (optional)
cherries (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Caramel Buns

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