Caramel Brownies

1. 1

   Melt caramels with 1/3 cup evaporated milk in a saucepan or microwave.

2. 2

   Mix the oleo, cake mix and rest of milk together. Pour 2/3 of the mixture into a 9 x 13-inch pan.

3. 3

   Bake at 350u00b0 for 6 minutes.

4. 4

   Remove from oven.

5. 5

   Sprinkle chocolate chips and spread caramel mixture over it.

6. 6

   Roll out rest of the mixture between two sheets of waxed paper and transfer to pan.

7. 7

   Bake 15 to 18 minutes.

No nutritional information available.

No additional tips available.