Caramel Brownie Cheesecake Trifle Recipe

Name: Caramel Brownie Cheesecake Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (21 ounce) package fudge brownie mix, chewy style; 2 large eggs; 1/3 cup water; 1/3 cup vegetable oil; 4 ounces cream cheese, softened; 4 ounces marshmallow cream; 8 ounces frozen whipped topping, thawed; 1 1/2 cups cold milk; 1 (3 1/3 ounce) package instant white chocolate pudding and pie filling mix (or cheesecake, or vanilla); 6 ounces caramel topping

Servings: persons

1 (21 ounce) package fudge brownie mix, chewy style
2 large eggs
1/3 cup water
1/3 cup vegetable oil
4 ounces cream cheese, softened
4 ounces marshmallow cream
8 ounces frozen whipped topping, thawed
1 1/2 cups cold milk
1 (3 1/3 ounce) package instant white chocolate pudding and pie filling mix (or cheesecake, or vanilla)
6 ounces caramel topping

1
Prepare brownies with eggs, water and oil according to package directions, using a 13x9 pan.
2
Cool. Break brownies into pieces.
3
Beat cream cheese until creamy.
4
Beat in marshmallow cream.
5
Stir in half of the whipped topping; set mixture aside.
6
Stir together milk and pudding mix, stirring until thickened. Stir in remaining whipped topping.
7
Crumble half of brownie pieces in an even layer in bottom of trifle dish or large glass bowl.
8
Pour half of cream cheese mixture over brownies.
9
Drizzle with half of caramel topping.
10
Top with half of pudding mixture.
11
Repeat layers.
12
Cover and chill 2 hours.
13
NOTES: Easily doubled and made in a large trifle dish or 13x9 pan.
14
Can substitute any flavor pudding.

636

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (21 ounce) package fudge brownie mix, chewy style, 2 large eggs, 1/3 cup water, 1/3 cup vegetable oil, and more.

Yes, Caramel Brownie Cheesecake Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Brownie Cheesecake Trifle

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