Name: Caramel Bread Pudding
Yield: 4 servings
Ingredients: 6 slices bread, day-old, cut into 1/2 inch cubes (about 7 cups); 1 cup water, hot; 1 cup brown sugar; 4 eggs, lightly beaten; 2 cups milk, warm; 1/2 cup sugar; 1/2 teaspoon vanilla extract; 1/2 teaspoon cinnamon, ground; 1/8 teaspoon salt

Caramel Bread Pudding – a delicious recipe with bread, water, brown sugar, eggs, milk, sugar. Easy to follow and perfect for any occasion.

Servings: 4 persons

6 slices bread, day-old, cut into 1/2 inch cubes (about 7 cups)
1 cup water, hot
1 cup brown sugar
4 eggs, lightly beaten
2 cups milk, warm
1/2 cup sugar
1/2 teaspoon vanilla extract
1/2 teaspoon cinnamon, ground
1/8 teaspoon salt

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caramel Bread Pudding

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