Caramel Bars

Name: Caramel Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 caramels; 3 tablespoons cream; 3 tablespoons butter; ¾ cup butter; 1 cup flour; 1 cup oatmeal; ¾ cup sugar; 1 teaspoon baking soda; ½ teaspoon salt; 1 cup chocolate chips

Eats Now Editorial Team · 906 kcal · General

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Caramel Bars – a delicious recipe with caramels, cream, butter, butter, flour, oatmeal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

32 caramels
3 tablespoons cream
3 tablespoons butter
¾ cup butter
1 cup flour
1 cup oatmeal
¾ cup sugar
1 teaspoon baking soda
½ teaspoon salt
1 cup chocolate chips

1
Melt caramels, cream and butter in a double boiler.
2
mix together: butter,flour,oatmeal,sugar, soda and salt mix well.
3
Put 1/2 of this mixture in 9x13 pan and press down in pan; bake for 10 minutes @ 350.
4
Remove from oven and pour caramel sauce over baked crust.
5
Sprinkle with the remaining crumbs.
6
Sprinkle chocolate chips over top and bake 15 minutes@ 350.

906

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 32 caramels, 3 tablespoons cream, 3 tablespoons butter, ¾ cup butter, and more.

Yes, Caramel Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
906 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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