Car Cakes

1. 1

   Set up the grill for direct cooking over medium heat and oil the grates.

2. 2

   Slice the pound cake into 3/4-inch thick slices with a serrated knife.

3. 3

   Using car-shaped cookie cutters, cut out car shapes from the slices of cake.

4. 4

   Brush with butter and place on the grill.

5. 5

   Cook until nice grill marks appear, about 3 minutes.

6. 6

   Meanwhile, in a medium bowl, combine the whipped topping, cream cheese, and coconut extract.

7. 7

   Frost the car shaped cakes with a small amount of the coconut frosting.

8. 8

   To decorate the cars: Use ribbon candy as racing stripes, rock candy as windows, and mini chocolate sandwich cookies as wheels.

No additional tips available.