Captain Billy Bush'S Bread

1. 1

   Scald milk and add sugar, salt and shortening.

2. 2

   After shortening melts, add water and cool until lukewarm.

3. 3

   Add yeast, softened in 1/4 cup lukewarm water.

4. 4

   Never use hot water as it kills the working power in the yeast (105u00b0 to 115u00b0).

5. 5

   Add flour gradually, mixing it in thoroughly.

6. 6

   When dough is stiff, turn on a lightly floured board and knead until smooth and satiny.

7. 7

   Shape into a smooth ball; place in a greased bowl.

8. 8

   Cover with wax paper and a tea towel.

9. 9

   Let rise in a warm place until it doubles in bulk.

* Per serving · 4 servings · Values may vary.

No additional tips available.