Cappuccino Boston Cream Pie Recipe

Name: Cappuccino Boston Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Coffee Cream Filling; PHILADELPHIA Original Cream Cheese, softened; 2 cups brewed double-strength Dark Roast GEVALIA Kaffe, chilled; 1 cup JELL-O Vanilla Instant Pudding; 1 qt. prepared whipped topping; Chocolate Ganache; 1 qt. semi-sweet chocolate chunks; 2/3 cup brewed double-strength Dark Roast GEVALIA Kaffe; 1-1/3 cups heavy cream; 8 each baked yellow cake layers (9 inch), cooled

Servings: persons

Coffee Cream Filling
PHILADELPHIA Original Cream Cheese, softened
2 cups brewed double-strength Dark Roast GEVALIA Kaffe, chilled
1 cup JELL-O Vanilla Instant Pudding
1 qt. prepared whipped topping
Chocolate Ganache
1 qt. semi-sweet chocolate chunks
2/3 cup brewed double-strength Dark Roast GEVALIA Kaffe
1-1/3 cups heavy cream
8 each baked yellow cake layers (9 inch), cooled

1
Coffee Cream Filling: Beat cream cheese with mixer fitted with whip attachment on medium speed until creamy.
2
Gradually add coffee, beating on medium-low speed after each addition until well blended.
3
Add pudding mix; beat until well blended.
4
Fold in whipped topping.
5
Chocolate Ganache: Heat chocolate and coffee in double boiler on medium heat until chocolate is melted, stirring occasionally.
6
Add cream; whisk until well blended.
7
Cool until slightly thickened.
8
For each cake: Place 1 cake layer, flat-side up, on cake stand; spread top with 1-1/2 cups Coffee Cream Filling.
9
Cover with second cake layer.
10
Spread top of cake with about 1 cup Chocolate Ganache to within 1/4 inch of edge.
11
Refrigerate until ready to serve.

396

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Coffee Cream Filling, PHILADELPHIA Original Cream Cheese, softened, 2 cups brewed double-strength Dark Roast GEVALIA Kaffe, chilled, 1 cup JELL-O Vanilla Instant Pudding, and more.

Yes, Cappuccino Boston Cream Pie falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cappuccino Boston Cream Pie

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