How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cappa Santa?

You need 8 ingredients. The key ingredients include: 6 large sea scallops, 3 teaspoons chopped shallots, 3 teaspoons butter, 6 teaspoons dry white wine, and more.

Is Cappa Santa suitable as general?

Yes, Cappa Santa falls under the General category and is a great choice for this type of meal.

How do I store leftover Cappa Santa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cappa Santa Recipe

Name: Cappa Santa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 6 large sea scallops; 3 teaspoons chopped shallots; 3 teaspoons butter; 6 teaspoons dry white wine; Salt; Pepper; Italian parsley, chopped; Squeeze of lemon

Cappa Santa – a delicious recipe with scallops, shallots, butter, white wine, Salt, Pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 large sea scallops
3 teaspoons chopped shallots
3 teaspoons butter
6 teaspoons dry white wine
Salt
Pepper
Italian parsley, chopped
Squeeze of lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Cappa Santa

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