How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Capirotada -- Mexican Bread Pudding?

You need 9 ingredients. The key ingredients include: 2 loaves French bread (or 5-6 bolillos), 2 cinnamon sticks, 8 ounces piloncillo (Mexican brown sugar), 4 cups water, boiling, and more.

Is Capirotada -- Mexican Bread Pudding suitable as baking & desserts?

Yes, Capirotada -- Mexican Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Capirotada -- Mexican Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Capirotada -- Mexican Bread Pudding Recipe

Name: Capirotada -- Mexican Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 loaves French bread (or 5-6 bolillos); 2 cinnamon sticks; 8 ounces piloncillo (Mexican brown sugar); 4 cups water, boiling; 3 -4 whole cloves; 1 cup raisins; 1 cup peanuts; 1 cup queso fresco or 1 cup American cheese, grated; oil, for frying

Capirotada -- Mexican Bread Pudding – a delicious recipe with loaves, cinnamon sticks, brown sugar, water, raisins, peanuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 loaves French bread (or 5-6 bolillos)
2 cinnamon sticks
8 ounces piloncillo (Mexican brown sugar)
4 cups water, boiling
3 -4 whole cloves
1 cup raisins
1 cup peanuts
1 cup queso fresco or 1 cup American cheese, grated
oil, for frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2564 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Capirotada -- Mexican Bread Pudding

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