How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caper and Pine Nut Vinaigrette?

You need 9 ingredients. The key ingredients include: ½ cup olive oil, ¾ cup chopped onion, 1 tablespoon minced garlic, ½ cup chopped walnuts, and more.

Is Caper and Pine Nut Vinaigrette suitable as salads?

Yes, Caper and Pine Nut Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Caper and Pine Nut Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caper and Pine Nut Vinaigrette Recipe

Name: Caper and Pine Nut Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup olive oil; ¾ cup chopped onion; 1 tablespoon minced garlic; ½ cup chopped walnuts; ¼ cup pine nuts; ½ cup white wine vinegar; 3 tablespoons drained capers; ½ teaspoon salt; ¼ teaspoon black pepper

Caper and Pine Nut Vinaigrette – a delicious recipe with olive oil, onion, garlic, walnuts, nuts, white wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

½ cup olive oil
¾ cup chopped onion
1 tablespoon minced garlic
½ cup chopped walnuts
¼ cup pine nuts
½ cup white wine vinegar
3 tablespoons drained capers
½ teaspoon salt
¼ teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
491 kcal
Category
Salads

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Caper and Pine Nut Vinaigrette

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