Capellini Arrabiata Recipe Recipe

Name: Capellini Arrabiata Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 med onion, finely minced; 2 x cloves garlic, chopped, up to 3; 1 Tbsp. extra virgin olive oil; 1 med red bell pepper, finely diced; 6 x pickled warm Italian peppers, stemmed and chopped; 1 x 28 oz can crushed or possibly pureed tomatoes; 1 x 16 oz can diced tomatoes, undrained; 1/4 c. dry red wine or possibly vegetable stock; 1/2 tsp dry red pepper flakes, or possibly to taste; 1/2 tsp , oregano and basil; 1 lb capellini, (see glossary); 1/4 c. minced parsley Salt to taste

Servings: persons

1 med onion, finely minced
2 x cloves garlic, chopped, up to 3
1 Tbsp. extra virgin olive oil
1 med red bell pepper, finely diced
6 x pickled warm Italian peppers, stemmed and chopped
1 x 28 oz can crushed or possibly pureed tomatoes
1 x 16 oz can diced tomatoes, undrained
1/4 c. dry red wine or possibly vegetable stock
1/2 tsp dry red pepper flakes, or possibly to taste
1/2 tsp , oregano and basil
1 lb capellini, (see glossary)
1/4 c. minced parsley Salt to taste

1
["1.", "In a large saucepan, over medium heat, saute/fry onion and garlic in oil about 5 min, or possibly till onion is translucent/soft.", "Add in bell pepper and continue to saute/fry another 5 min, till onion is lightly golden brown.", "2.", "Stir in pepperoncini, tomatoes, wine, pepper flakes, oregano, and basil.", "Bring to a boil, then reduce heat, cover, and simmer for 15 to 20 min.", "3.", "Bring a large pot of water to a boil, add in pasta, and cook till al dente, about 3 to 4 min, or possibly according to package directions.", "Drain and combine with sauce in a large serving bowl.", "Add in parsley and salt, and toss to coat pasta with sauce.", "Makes 6 servings.", "Arrabiata is an Italian term for ""mad"" or possibly ""enraged.""

189

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 med onion, finely minced, 2 x cloves garlic, chopped, up to 3, 1 Tbsp. extra virgin olive oil, 1 med red bell pepper, finely diced, and more.

Yes, Capellini Arrabiata Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Capellini Arrabiata Recipe

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