How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cape May Cinnamon Cheese Casserole?

You need 6 ingredients. The key ingredients include: 1 lb. loaf Pepperidge Farm cinnamon bread, diced, 10 eggs, 1/4 lb. melted butter, 8 oz. cream cheese, diced, and more.

Is Cape May Cinnamon Cheese Casserole suitable as general?

Yes, Cape May Cinnamon Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Cape May Cinnamon Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cape May Cinnamon Cheese Casserole Recipe

Name: Cape May Cinnamon Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. loaf Pepperidge Farm cinnamon bread, diced; 10 eggs; 1/4 lb. melted butter; 8 oz. cream cheese, diced; 1 1/2 c. half and half; 1 1/2 c. maple syrup

Cape May Cinnamon Cheese Casserole – a delicious recipe with cinnamon bread, eggs, butter, cream cheese, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. loaf Pepperidge Farm cinnamon bread, diced
10 eggs
1/4 lb. melted butter
8 oz. cream cheese, diced
1 1/2 c. half and half
1 1/2 c. maple syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1386 kcal
Category
General

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Cape May Cinnamon Cheese Casserole

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