How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cantonese Meatballs ?

You need 10 ingredients. The key ingredients include: 1 Can (13 1/4 oz) Pineapple Tidbits, 1 1/2 T. Cornstartch, 2 tsp. Soy Sauce, 1/2 C. Sliced Green Onions, and more.

Is Cantonese Meatballs suitable as meat & poultry?

Yes, Cantonese Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cantonese Meatballs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cantonese Meatballs Recipe

Name: Cantonese Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Can (13 1/4 oz) Pineapple Tidbits; 1 1/2 T. Cornstartch; 2 tsp. Soy Sauce; 1/2 C. Sliced Green Onions; 1 C. Celery; 2 T. Water; 1/4 C. Vinegar; 1/4 C. Sugar; 1 T. Butter; 1/2 C. Green Pepper Strips

Cantonese Meatballs

Eats Now Editorial Team · 354 kcal · Meat & Poultry

Cantonese Meatballs – a delicious recipe with Pineapple, Cornstartch, Soy Sauce, Green Onions, Celery, Water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cantonese Meatballs

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