How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cantaloupe With Balsamic Berries And Cream?

You need 4 ingredients. The key ingredients include: 12 (5-inch) slices cantaloupe, 2 cups vanilla bean light ice cream (such as Edy's), 1 cup fresh raspberries, 2 tablespoons balsamic glaze (such as Gia Russa).

Is Cantaloupe With Balsamic Berries And Cream suitable as general?

Yes, Cantaloupe With Balsamic Berries And Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Cantaloupe With Balsamic Berries And Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cantaloupe With Balsamic Berries And Cream Recipe

Name: Cantaloupe With Balsamic Berries And Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 (5-inch) slices cantaloupe; 2 cups vanilla bean light ice cream (such as Edy's); 1 cup fresh raspberries; 2 tablespoons balsamic glaze (such as Gia Russa)

Cantaloupe With Balsamic Berries And Cream – a delicious recipe with cantaloupe, vanilla bean, fresh raspberries, balsamic glaze. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 (5-inch) slices cantaloupe
2 cups vanilla bean light ice cream (such as Edy's)
1 cup fresh raspberries
2 tablespoons balsamic glaze (such as Gia Russa)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Coconut Haystacks
Melt In Your Mouth Lemon Snowdrops
Honey Garlic Brittle
Israeli Carrots

Cantaloupe With Balsamic Berries And Cream

How did you like this recipe?

Frequently Asked Questions